Chicken karahi

Yes today the recipe is about chicken karahi :)..i know there is plenty of chicken karahi recipes on the net and you might wonder why I am posting this recipe.It's because you wouldn't have been able to cook all the recipes and select the perfect one..so you see i've made your job easier ;)  With  a little bit of alternations from my side,here comes the perfect Chicken karahi recipe for you to try :)


Chicken Karahi.

Ingredients:

Chicken boneless cut into cubes - 1/2 Kg
Chili powder                              - 1 tsp or according to your level of spiciness
Turmeric powder                        - 1/4 tsp
Capsicum                                   - one chopped
Tomatoes                                   - 3 chopped
Onions                                       - 2 onions chopped  
Ginger garlic paste                      -  3/4 tbsp
Salt                                            - to taste
Oil                                             - 1/4 cup
Cilantro leaves                           - one tbsp chopped to garnish.


Method:

1.In a bowl mix ginger garlic paste,salt and the chicken pieces.
2.Heat oil.Add the chicken mixture and saute under medium heat till the water evaporates and the chicken gets fried.
3.Now remove the chicken pieces from the oil onto a platter.
4.Now to that oil, add onions and saute till they turn pink.
5.To this add capsicum and tomatoes and saute for five minutes.
6. Then add the spice mixture,that is turmeric and chili powder and a little bit of salt for the veggies to the                       onion mixture.
7.Saute for two minutes.Now add the chicken pieces,mix and close the cooking vessel.
8. Cook under low heat for five to ten minutes stirring in between.
9.Garnish with cilantro leaves.